I love bread but I don’t eat it often, so I never have bread lying around. I usually buy a nice crunchy loaf of sourdough or a good baguette from Dave’s Fresh Pasta, but sometimes I’m in the mood for just good sandwich bread. That’s where this recipe comes in...
Butternut Squash Sou...
posted by Noa Hughes
It’s that time of year again – squash and soup season! I love soup. I grew up with soup at every dinner and have tried to do the same in my house now. When I was in undergrad at NYU, there was a small lunch counter that served a pumpkin soup with curry that was delicious. I looked...
Asian Beef with Vege...
posted by Noa Hughes
I am obsessed with eggs. Add a fried egg to anything and it brings the dish to a higher level. So I was excited when I stumbled across this recipe in Cooking Light. I’ve made a few adjustments and it is my go-to dinner anytime! The sauce is very easy, just a few ingredients (though you...
Mixed Berry Pie Crum...
posted by Noa Hughes
Summer is berry season and we always have berries in our fridge. Unfortunately, many times, the berries become just past prime and no one wants to eat them anymore. Thankfully, extra ripe berries are perfect for jams and desserts. I stumbled across a few berry pie recipes that I have morphed...
Chipotle Chicken
posted by Noa Hughes
I am always looking for easy and tasty chicken recipes. This is a great recipe if you like Mexican food. It’s not too spicy, so even if you don’t like spicy food, you will still enjoy this dish. You can use bone-in chicken or boneless chicken breasts/thighs. I ask the butcher to...
Pretzel Bites
posted by Noa Hughes
I’ve been MIA for a few weeks while we packed up the small Cambridge apartment and moved into a house (!) in Somerville. We also had to paint over glitter ceilings and pink walls before moving in, so it was quite a bit of work, but it was so worth it! Since moving in, we’ve...
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