Whether you have leftover pizza dough or make a double batch when making grilled pizzas, a great way to use it is to make dessert calzones! I made a S’mores calzone and a Banana-Nutella one, but you can fill them with anything you like! Dessert Calzones (click here to print...
London and Paris ...
posted by Noa Hughes
We spent 2 weeks in April 2012 traveling to London, Normandy and Paris. The weather wasn’t great, mostly overcast and drizzly, but it didn’t stop us from exploring these wonderful areas! (we planned ahead and brought along raincoats). Our trip started in London. We...
Taste of Cambridge
posted by Noa Hughes
This is the second year we went to Taste of Cambridge and it was just as fantastic as last year!! There is live music, a TON of food and fun drinks. It takes place in a small park, right off of Mass Ave, which is the perfect location for a night of eating, drinking, dancing and...
Mushroom Hunt
posted by Noa Hughes
So I finally did it! I’ve been meaning to join the Boston Mycology Club for years and this past weekend we went on our first hunt! And it was fantastic!! The club goes about once a month in the summer, more often in the fall. They don’t advertise their locations, but are happy to...
Grilled Pizza
posted by Noa Hughes
Pizza may be my most favorite food in the world. It is perfect – delicious bread, cheese and tomato sauce (I’m a pizza purist) I have used this recipe to bake pizza on a baking stone in my oven, but when summer comes, we use the grill! The key to success is to have everything...
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